coriander crusted roast beef sandwiches coriander horseradish pesto

Author of this recipe: Damian Schraeder

Coriander crust & horseradish pesto roasted beef sandwich | flavor-packed, tender beef 🥩 | SEO: coriander roast beef, horseradish pesto sandwich

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Ingredients

• - Coriander leaves (fresh or dried)
• - Horseradish root (finely grated or prepared)
• - Olive oil
• - Beef sirloin cut (for roasting)
• - Whole grain mustard (optional, for added flavor)
• - Salt
• - Black pepper
• - Freshly squeezed lemon juice
• - Toasted bread slices
• - Optional: Cheese slices (such as cheddar or gruyère) for melting
• **SEO Keywords:** coriander crusted roast beef sandwiches, coriander horseradish pesto, fresh coriander leaves, grated horseradish root, olive oil roasted beef, whole grain mustard, salt and pepper seasoning, lemon juice flavoring, toasted bread, cheese slices

Steps

1. ### Coriander Crusted Roast Beef Sandwiches with Coriander Horseradish Pesto
3. #### Ingredients:
5. - **Beef**:
6. - 400g roast beef (sliced thinly)
7. - Salt and pepper to taste
8. - Fresh coriander (cilantro) leaves, chopped for garnish
10. - **Pesto**:
11. - 1 cup fresh coriander (cilantro) leaves and stems
12. - 1/2 cup grated parmesan cheese
13. - 1/4 cup fresh horseradish root, peeled and grated
14. - 2 cloves garlic, minced
15. - 1/2 cup extra virgin olive oil
17. - **Sandwich Base**:
18. - 4 slices of artisanal bread (such as baguette or ciabatta)
19. - Sliced tomatoes
20. - Lettuce leaves
22. #### Steps:
24. 1. **Prep the Beef**:
25. - Ensure your roast beef is sliced thinly against the grain for maximum tenderness.
26. - Season both sides with a generous amount of salt and pepper.
28. 2. **Prepare the Coriander Pesto**:
29. - In a food processor, combine coriander leaves and stems, grated parmesan cheese, minced garlic, and horseradish.
30. - Drizzle in olive oil gradually while processing until you achieve a smooth consistency.
31. - Taste and adjust seasoning with salt if necessary.
33. 3. **Assemble the Sandwiches**:
34. - Toast the bread slices slightly for added crunch.
35. - Spread a layer of coriander horseradish pesto on one side of each slice of toast.
36. - Place sliced roast beef over the pesto, ensuring it's evenly distributed and not overlapping too much.
38. 4. **Add Fresh Ingredients**:
39. - Add sliced tomatoes and lettuce leaves to the beef.
40. - Season with additional salt and pepper if desired.
42. 5. **Finish and Garnish**:
43. - Cover each sandwich with the remaining toasted bread slice, pressing gently to combine.
44. - Garnish with chopped coriander (cilantro) leaves before serving.
46. 6. **Serving Suggestions**:
47. - Serve these sandwiches immediately for best flavor.
48. - Enjoy with a side of potato salad or coleslaw for a complete meal.
50. #### Tips & Variations:
52. - For added texture, you can roast the beef slices briefly in a pan until they are slightly browned but still rare.
53. - Experiment with different types of bread; ciabatta adds a nice chewy texture.
54. - Adjust the pesto to suit your taste by adding more or less horseradish for a stronger kick.
56. #### SEO-Friendly Formatting:
58. - Utilize headings (`<h1>`, `<h2>`), bullet points, and numbered lists.
59. - Include relevant keywords such as "coriander crusted roast beef," "horseradish pesto," and "artisanal bread."
60. - Add descriptive phrases like "tender slices of roast beef" to enhance readability.
62. #### Conclusion:
64. This recipe for coriander-crusted roast beef sandwiches with coriander horseradish pesto is a fantastic way to enjoy a hearty, flavorful meal. Perfect for a casual dinner or as part of a festive gathering, these sandwiches will surely impress your guests and satisfy even the most discerning palates. Enjoy crafting this delicious dish!

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• coriander crusted roast beef sandwiches coriander horseradish pesto