country chili with tvp beans and grains

Author of this recipe: Audrie Cassarino

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a country chili with tvp beans and grains recipe

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Ingredients

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Steps

  1. To prepare a country chili with tvp beans and grains recipe, first you'll need to prepare the following ingredients: 1 pound kidney beans 1 cup diced tomatoes 1 1/2 cups chopped onions 1 tablespoon dried or fresh thyme 2 tablespoons chopped sage 2 teaspoons kosher salt 1 teaspoon ground black pepper 12 teaspoon paprika Instructions Preheat the oven to 400 degrees F. Lightly grease 2 large rimmed baking sheets with nonstick cooking spray. Add the onion and garlic and cook until soft, about 5 minutes. Stir in the chili powder, cumin, oregano, salt and pepper. Cook, stirring, until the onions are lightly browned and the garlic is fragrant, 2 to 3 minutes more. Remove the skillet from the heat and add the tomatoes. Simmer, uncovered, for 30 minutes or until thickened. Taste and adjust seasonings as needed. Serve with tortilla chips.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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