country vanilla sponge cake

Author of this recipe: Buena Hendy

country vanilla sponge cake

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Ingredients

• vanilla, flour, baking powder, sugar, butter, eggs, vanilla

Steps

1. To prepare a country vanilla sponge cake recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, butter, eggs, vanilla, and salt. Then, add your dry ingredients to the wet ingredients and mix them together until they're well combined. Next, pour your batter into your greased and floured cake pan and bake it in the oven for about 45 minutes or until the cake springs back when you touch it.

Relevante Seiten

• country vanilla sponge cake