cranberry stuffed turkey breasts

Author of this recipe: Carroll Reineking

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cranberry stuffed turkey breasts

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Ingredients

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Steps

  1. To prepare the cranberry stuffed turkey breasts, you'll need: 1 pound (240 g) stale bread crumbs 1 1/2 cups (120 ml) chopped fresh or dried oregano 1 teaspoon (2.5 tsp) dried thyme 2 tablespoons (25 milliliters) warm water 1/2 cup (60 mm) salt 1/2 teaspoon ground black pepper 1 tablespoon kosher salt 2 teaspoons ground nutmeg (optional)

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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