crazy yummy cranberry pecan cookies with orange glaze

Author of this recipe: Tyler Courter

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Cranberry Pecan Cookies with Orange Glaze | Crazy Yummy Treats | Cranberries, Pecans, Orange Glaze | Holiday Snack Recipe

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Ingredients

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Steps

  1. ### How to Make Crazy Yummy Cranberry Pecan Cookies with Orange Glaze
  2. Are you looking for a unique twist on traditional cranberry cookies? Look no further! These crazy yummy cranberry pecan cookies topped with an orange glaze are not only delicious but also visually appealing, making them perfect for any special occasion or just a fun snack. Follow these detailed steps to create this delightful treat.
  3. #### Ingredients
  4. - 2 and 1/4 cups all-purpose flour
  5. - 1 teaspoon baking soda
  6. - 1/2 teaspoon salt
  7. - 1 cup unsalted butter, softened
  8. - 3/4 cup granulated sugar
  9. - 3/4 cup packed brown sugar
  10. - 1 large egg
  11. - 1 teaspoon vanilla extract
  12. - 2 cups mixed dried cranberries (cranberry halves and pieces)
  13. - 1 cup pecan halves
  14. - Orange glaze (recipe to follow)
  15. #### Instructions
  16. ##### Step 1: Prepare the Dry Ingredients
  17. Start by preheating your oven to 350°F (175°C). In a medium bowl, mix together flour, baking soda, and salt. Set aside.
  18. ##### Step 2: Cream Butter and Sugars
  19. In a large mixing bowl, beat softened butter with an electric mixer on medium speed for about 30 seconds. Gradually add granulated sugar and brown sugar, beating until well combined and creamy (about 1-2 minutes).
  20. ##### Step 3: Add Wet Ingredients
  21. Beat in the egg and vanilla extract into the butter mixture until just combined.
  22. ##### Step 4: Combine Wet and Dry Mixtures
  23. Gradually mix in the dry ingredients into the wet mixture until fully incorporated. Stir in cranberries and pecan halves, ensuring they are evenly distributed throughout the dough.
  24. ##### Step 5: Shape Cookies
  25. Roll the cookie dough into balls (about 1-inch diameter) and place them on a baking sheet lined with parchment paper or a silicone mat, leaving about 2 inches of space between each ball. Bake for 10-12 minutes, or until golden brown around the edges.
  26. ##### Step 6: Prepare Orange Glaze
  27. While your cookies are cooling, prepare the orange glaze. In a small bowl, whisk together 1 cup confectioners' sugar and the juice from half an orange. Add more juice or water if you need to thin it out slightly.
  28. ##### Step 7: Apply the Glaze
  29. Once the cookies have cooled completely, drizzle the orange glaze over them using a fork or spoon for a beautiful, shimmering finish.
  30. #### Tips for Success
  31. - Use fresh cranberries and pecans for best flavor.
  32. - Don't skip the chilling step after shaping your cookies. This will help the cookies hold their shape in the oven.
  33. - For an extra burst of citrus, consider adding zests from additional oranges to your glaze or even a sprinkle on top.
  34. #### Conclusion
  35. These crazy yummy cranberry pecan cookies with orange glaze are sure to be a hit at any gathering! The combination of sweet cranberries and nutty pecans paired with the vibrant orange glaze creates an irresistible treat that's both comforting and unique. Enjoy crafting these delightful cookies with family or friends, making memories around the kitchen table.
  36. Happy baking!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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