cream cheese filled pumpkin muffins

Author of this recipe: Lizette Billops

Creamy cheese filling + pumpkin puree = delicious Pumpkin Muffins! Perfect fall treat. #pumpkinmuffins #creamcheesemuffins #fallbaking

Tag your creation with #EatsNowRecipes!

Ingredients

• - Pumpkin puree (15 oz can, about 2 cups)
• - All-purpose flour (2.75 cups or 340 grams)
• - Baking powder (1 tablespoon)
• - Baking soda (1 teaspoon)
• - Salt (1/2 teaspoon)
• - Ground cinnamon (1 tablespoon)
• - Ground ginger (1 teaspoon)
• - Ground nutmeg (1 teaspoon)
• - Ground cloves (1/2 teaspoon)
• - Egg (2 large eggs)
• - Granulated sugar (1.5 cups or 300 grams)
• - Buttermilk (1 cup, can be replaced with milk and a tablespoon of lemon juice or vinegar if you don't have buttermilk)
• - Vegetable oil (1/4 cup)
• - Cream cheese (8 oz or 226 grams), softened
• - Vanilla extract (1 teaspoon)
• **Keywords for SEO:**
• - pumpkin puree
• - all-purpose flour
• - baking powder
• - baking soda
• - salt
• - ground cinnamon
• - ground ginger
• - ground nutmeg
• - ground cloves
• - eggs
• - granulated sugar
• - buttermilk
• - vegetable oil
• - cream cheese
• - vanilla extract

Steps

1. ### Cream Cheese Filled Pumpkin Muffins Recipe: A Fall Favorite
3. #### Introduction
5. Cream cheese filled pumpkin muffins are the perfect blend of sweet and tangy flavors that make them a hit during autumn gatherings. This recipe is easy to follow and packed with fall spices like cinnamon, nutmeg, and ginger, ensuring each bite is delicious.
7. #### Ingredients
9. - 1½ cups all-purpose flour
10. - 1 tablespoon baking powder
11. - ½ teaspoon salt
12. - ¼ teaspoon ground cinnamon
13. - ⅛ teaspoon ground nutmeg
14. - ⅛ teaspoon ground cloves
15. - ⅛ teaspoon ground ginger
16. - 2 large eggs, at room temperature
17. - ⅔ cup granulated sugar
18. - ⅓ cup unsalted butter, melted and cooled slightly
19. - 1 teaspoon vanilla extract
20. - ½ cup canned pumpkin puree
21. - 8 ounces cream cheese, softened (about 1 and 3/4 cups)
22. - 6 tablespoons powdered sugar
24. #### Instructions
26. 1. **Preheat the Oven and Prepare Muffin Tins**
27. - Preheat your oven to 350°F (175°C).
28. - Line a standard muffin tin with paper liners.
30. 2. **Mix Dry Ingredients**
31. - In a medium bowl, whisk together the flour, baking powder, salt, cinnamon, nutmeg, cloves, and ginger until well combined. Set aside.
33. 3. **Combine Wet Ingredients**
34. - In a large bowl, beat the eggs until slightly frothy.
35. - Gradually add in ⅔ cup of sugar while continuing to beat until fully incorporated.
36. - Stir in the melted butter, vanilla extract, and pumpkin puree until smooth.
38. 4. **Create Filling for Muffins**
39. - In another mixing bowl, use an electric mixer or a fork to cream together the softened cream cheese with 6 tablespoons of powdered sugar until light and fluffy.
41. 5. **Combine Batter and Add Dry Ingredients**
42. - Gradually add half of the dry ingredients into the wet mixture, stirring gently just until combined.
43. - Divide this batter evenly among the prepared muffin cups.
45. 6. **Fill Muffins**
46. - Spoon a small amount of cream cheese filling into each muffin cup, about 1 tablespoon per muffin.
47. - Top with the remaining dry ingredient mixture and fill to the top.
49. 7. **Bake**
50. - Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
52. 8. **Cool and Serve**
53. - Remove from the oven and let cool in the pan for about 5 minutes.
54. - Transfer to a wire rack to cool completely before serving.
56. #### SEO Tips
57. - Include keywords like "cream cheese filled," "pumpkin muffins," and "fall flavors" throughout your recipe description.
58. - Use headings and subheadings to break up content into digestible sections, enhancing readability and search engine friendliness.
59. - Provide clear step-by-step instructions for optimal user experience.
61. #### Conclusion
63. These cream cheese filled pumpkin muffins are not only delicious but also visually appealing. Perfect as a snack or dessert during the fall season, these treats will surely be a hit at any gathering or holiday party! Enjoy crafting your perfect batch today and share your creations with loved ones.

Relevante Seiten

• cream cheese filled pumpkin muffins