creamed tuna on toast

Author of this recipe: Joel Roulhac

creamed tuna on toast

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Ingredients

• creamed tuna, bread, butter

Steps

1. To make a creamed tuna on toast recipe, you'll first need to prepare the ingredients for the recipe. First, preheat the oven to 375 degrees F (190 degrees C) and prepare your oven rack to the lowest setting. Place the bread slices on the bottom rack of the toaster oven. Pour the cream mixture over the slices of bread and spread it evenly. Bake the toast for 12 to 15 minutes or until the cheese is melted and the topping is lightly browned.

Relevante Seiten

• creamed tuna on toast