creamy bow tie pasta with chicken and broccoli

Author of this recipe: Tiffani Fata

Creamy bow tie pasta with chicken & broccoli – delicious, comforting, and packed with flavor! #bowtiepasta #chickenbroccolipasta #creamydishes #pastarecipes

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Ingredients

• - Bow Tie Pasta: 12 oz (For optimized cooking experience)
• - Chicken Breast: 2 large, sliced into thin strips (Choose skinless and boneless for a healthier option)
• - Broccoli Florets: 1 medium head (Cut into small florets for easier cooking)
• - Heavy Cream: 1 cup (Adds creaminess and richness to the dish)
• - Garlic Cloves: 3 (Minced for enhanced flavor)
• - Olive Oil: 2 tablespoons (Healthy fat that helps in sautéing ingredients)
• - Salt: To taste (Enhances overall flavor profile, use sea salt for better texture)
• - Black Pepper: A generous amount (Grind freshly from a pepper mill to add depth of flavor)
• - Fresh Parsley: 1/4 cup (Chopped for garnish and added freshness)
• - Butter: 2 tablespoons (Melted in the pan for additional creaminess)
• - Nutritional Yeast: 2 tablespoons (Optional, for a cheesy taste without dairy)
• SEO-friendly formatting note: Use descriptive keywords like "bow tie pasta," "skinless chicken breast," "freshly ground black pepper," and "nutritional yeast" to optimize your content for search engines.

Steps

1. ### Creamy Bow Tie Pasta with Chicken and Broccoli Recipe
3. #### Ingredients:
4. - 1 lb bow tie pasta (farfalle)
5. - 2 boneless, skinless chicken breasts, cut into bite-sized pieces
6. - 2 cups broccoli florets
7. - 3 cloves garlic, minced
8. - 1/4 cup olive oil
9. - 1/2 cup heavy cream
10. - 1/2 cup grated Parmesan cheese (or more to taste)
11. - Salt and pepper to taste
12. - Fresh parsley, chopped (for garnish)
14. #### Instructions:
16. **Step 1: Prepare the Ingredients**
17. - Begin by prepping your ingredients. Cut the chicken into bite-sized pieces, wash the broccoli florets, and mince the garlic.
19. **Step 2: Cook the Pasta**
20. - Bring a large pot of salted water to a boil. Add the bow tie pasta and cook according to package instructions until al dente. Drain the pasta but reserve about 1/2 cup of the cooking liquid.
22. **Step 3: Sauté Chicken and Broccoli**
23. - In a large skillet, heat the olive oil over medium heat. Add the chicken pieces and sauté for 5-7 minutes or until lightly browned and cooked through.
24. - Remove the chicken from the pan and set it aside on a plate.
25. - In the same skillet, add the broccoli florets and garlic. Sauté for another 3-4 minutes until the broccoli is tender but still crisp.
27. **Step 4: Combine Ingredients with Cream**
28. - Pour in the heavy cream into the skillet with the sautéed vegetables. Let it simmer gently for about 2 minutes to slightly thicken.
29. - Return the cooked chicken to the pan and stir well to coat the pieces evenly with the sauce.
31. **Step 5: Add Pasta and Cheese**
32. - Add the drained bow tie pasta to the pan, tossing everything together until the pasta is coated in the creamy sauce. If needed, add some reserved pasta water to achieve a desired consistency.
33. - Stir in the Parmesan cheese until melted and the sauce has thickened slightly.
35. **Step 6: Season and Serve**
36. - Taste and adjust seasoning with salt and pepper as necessary.
37. - Garnish with fresh chopped parsley before serving.
39. **Presentation Tips:**
40. - For an appealing presentation, use a large platter or individual plates to serve each portion.
41. - Ensure the pasta is well-coated in the creamy sauce and the chicken pieces are evenly distributed.
43. #### SEO Keywords:
44. - Creamy bow tie pasta
45. - Chicken and broccoli pasta
46. - Farfalle recipe
47. - Pasta with cream sauce
49. This recipe provides a delicious, comforting meal that pairs well with a variety of side dishes. Enjoy your cooking!

Relevante Seiten

• creamy bow tie pasta with chicken and broccoli