creamy slow cooker steel cut oats

Author of this recipe: Kathryn Whidden

Creamy Slow Cooker Steel Cut Oats | Healthy, delicious, slow cooker oats recipe. Perfect breakfast! #SteelCutOats #SlowCookerOats

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Ingredients

• - [Steel Cut Oats] - 2 cups
• - [Low-Sodium Chicken or Vegetable Broth] - 4 cups
• - [Butter] - 1/4 cup
• - [Honey] - 3 tablespoons
• - [Vanilla Extract] - 1 teaspoon
• - [Salt] - 1/2 teaspoon, for taste adjustment
• - [Cinnamon] - 1/2 teaspoon, for added warmth
• - [Almond Milk] - 1 cup (optional, for creaminess)
• - [Banana] - 1 ripe medium, mashed (for natural sweetness and creaminess)
• - [Chopped Walnuts or Pecans] - 1/4 cup (optional, for crunch)
• Incorporate these ingredients into your recipe to create a delicious, creamy slow cooker steel cut oats dish. Ensure you use SEO-friendly keywords like "Steel Cut Oats," "creamy," and "slow cooker" in your content to optimize search engine visibility. Enjoy a comforting breakfast or dessert that’s both satisfying and healthy!

Steps

1. ### Creamy Slow Cooker Steel Cut Oats Recipe
3. #### Introduction
4. Creamy slow cooker steel cut oats are a delicious and comforting breakfast or dinner option that can be prepared in advance. This recipe is perfect for busy mornings when you need a warm, hearty bowl of oats. Follow these detailed steps to create a creamy, nutritious meal that will become a regular favorite.
6. #### Ingredients
8. - 1 cup steel cut oats
9. - 2 cups water
10. - 1/4 cup milk (dairy or plant-based)
11. - 1 tablespoon butter or coconut oil
12. - 1 teaspoon vanilla extract
13. - Pinch of salt
14. - Optional toppings: fresh berries, nuts, honey, maple syrup, or a drizzle of caramel
16. #### Step-by-Step Instructions
18. 1. **Prepare the Slow Cooker**
19. - Place steel cut oats in the slow cooker.
20. - Pour water over the oats and stir to ensure they are evenly coated.
22. 2. **Add Flavorings**
23. - Add butter or coconut oil, vanilla extract, and a pinch of salt to the mixture.
24. - Stir well until all ingredients are thoroughly combined.
26. 3. **Cook on Low Heat**
27. - Cover the slow cooker and set it to low heat for 6-8 hours. The oats will cook slowly and absorb the flavors as they simmer.
28. - Alternatively, you can leave it overnight for a fully prepared breakfast in the morning.
30. 4. **Add Milk Before Serving**
31. - About 15 minutes before serving, stir in the milk (dairy or plant-based) to achieve a creamy consistency.
32. - Check for any additional seasoning needed and adjust as necessary.
34. 5. **Serve Hot**
35. - Once done, remove from heat and let it sit for a few minutes to allow the oats to settle and cool slightly.
36. - Serve hot with your choice of toppings: fresh berries, nuts, honey, or maple syrup.
38. #### Tips and Variations
40. - **Customize Your Toppings**: Experiment with different fruits, nuts, or sweeteners based on your dietary preferences. For example, add sliced bananas for a tropical twist or sprinkle in some cinnamon.
41. - **Prep Ahead**: Prepare the oats during the evening and let them cook overnight for an effortless breakfast the next day.
43. #### Conclusion
44. By following these detailed steps, you can enjoy creamy slow cooker steel cut oats that are not only delicious but also packed with nutrients. Perfect as a comforting meal any time of the day, this recipe is simple to prepare yet offers a rich flavor profile. Try it out today and add it to your regular breakfast rotation!
46. #### Keywords
47. - Creamy Slow Cooker Steel Cut Oats
48. - Healthy Breakfast Recipes
49. - Easy Morning Meal
50. - Nutritious Vegan Recipe
51. - Overnight Steel Cut Oats

Relevante Seiten

• creamy slow cooker steel cut oats