creamy summer squash soup

Author of this recipe: Ailene Przybysz

a creamy summer squash soup

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Ingredients

• Creamy Summer Squash Soup, Tomatoes, Garlic, Salt

Steps

1. To make a creamy summer squash soup, first cut the squash in half lengthwise and scoop out the seeds. Then, add the milk, butter, and salt and pepper to taste. Cook the mixture over medium heat until the butter is melted.

Relevante Seiten

• creamy summer squash soup