creamy tomato bisque with lump crabmeat and basil chicken

Author of this recipe: Lelia Hiciano

creamy tomato bisque with lump crabmeat and basil chicken

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Ingredients

• Creamy tomato bisque with lump crabmeat and basil chicken

Steps

1. To prepare a creamy tomato bisque with lump crabmeat and basil chicken recipe, you will first need to prepare your ingredients. You will need: Tomatoes: Peel and cut the tomatoes into small cubes. Add the tomato puree to the saucepan and cook over medium heat, stirring constantly, until thickened, about 5 minutes. Remove from the heat and stir in the thyme, basil, salt and pepper to taste.

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• creamy tomato bisque with lump crabmeat and basil chicken