creamy whipped ricotta

Author of this recipe: August Ehresman

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creamy whipped ricotta recipe

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Ingredients

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Steps

  1. To make a creamy whipped ricotta recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 cup (240 ml) chilled whipping cream. 2 tablespoons (60 g) of grated Parmesan cheese. 1 teaspoon (0.5 tsp) kosher salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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