- **Pork Chops**: High-quality, bone-in pork chops for hearty chunks
- **Chopped Vegetables**: Bell peppers (red, green, yellow), carrots, celery – vibrant colors for added flavor
- **Protein Mix**: Chicken pieces and beef slices for a well-rounded dish
- **Broccoli Florets**: Fresh broccoli bits to add nutrients and texture
- **Snow Peas**: Thin and crisp snow peas for extra crunch
- **Frozen Mixed Vegetables**: A blend of green beans, corn, and pea pods for convenience and flavor
- **Soy Sauce**: For enhancing the savory taste
- **Oyster Sauce**: Adds umami flavor typical in Asian cuisines
- **Hoisin Sauce**: Sweet and tangy sauce to balance flavors
- **Ginger and Garlic**: Freshly minced for added aroma and depth
- **Onion**: Finely chopped onions for a rich flavor base
- **Chopped Scallions**: For garnishing and an extra layer of freshness
- **Rice**: White or brown rice, depending on preference, to serve as the base
- **Egg Wontons (Optional)**: Can be added for extra protein and texture
- **Garnish**: Sesame seeds, chopped cilantro, and lime wedges for a touch of zest
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Steps
### Deluxe Pork Chop Suey Rice Recipe
#### Ingredients:
- **2 boneless pork chops**
- **1 large onion, chopped**
- **3 cloves garlic, minced**
- **2 bell peppers (any color), sliced**
- **1 lb beef or chicken cubes**
- **2 cups water**
- **1 can (8 oz) pineapple chunks, drained and sliced**
- **1/2 cup corn kernels**
- **1 tbsp oyster sauce**
- **1 tsp soy sauce**
- **1 tsp sesame oil**
- **Salt and pepper to taste**
- **2 cups white rice**
#### Instructions:
##### Step 1: Prepare the Pork Chops
1. **Season the pork chops:** Rub each chop with a bit of salt, pepper, and a drizzle of olive oil.
2. **Sear the pork:** Heat a skillet over medium heat. Add the pork chops, searing until browned on both sides (about 3-4 minutes per side). Remove from skillet and set aside.
##### Step 2: Cook the Vegetables
1. **Saute onions and garlic:** In the same skillet used for the pork, add a tablespoon of oil. Sauté the chopped onion and minced garlic until translucent (5 minutes).
2. **Add bell peppers:** Add sliced bell peppers to the mixture and continue cooking for another 3-4 minutes.
3. **Stir in beef or chicken:** Add the beef or chicken cubes, stir well, and cook until the meat is almost done.
##### Step 3: Combine and Simmer
1. **Add water and other ingredients:** Pour in enough water to cover the vegetables (about 2 cups). Stir in oyster sauce, soy sauce, sesame oil, salt, and pepper.
2. **Simmer the mixture:** Bring the liquid to a boil, then reduce heat and simmer for about 5 minutes until slightly reduced.
##### Step 4: Incorporate Pork and Rice
1. **Add pork chops and corn:** Return the seared pork chops to the skillet with the vegetables. Add corn kernels and cook for another 3-5 minutes.
2. **Cook rice separately:** In a separate pan, cook the white rice according to package instructions or until tender.
##### Step 5: Plate and Serve
1. **Combine all ingredients:** Once everything is cooked, mix the pork chops and vegetables into the rice.
2. **Garnish with pineapple chunks:** Top the dish with sliced pineapple for an extra burst of flavor and color.
3. **Serve hot:** Enjoy your delicious deluxe pork chop suey rice!
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By following these detailed steps, you can create a delightful and nutritious meal that will impress both family and friends. Enjoy your cooking!