dessert pizza shells main dish

Author of this recipe: Keshia Guzma

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Creamy chocolate filling + crispy pizza crust = decadent Dessert Pizza Shells! #dessertpizza #sweetmeats #piestreats (134 chars)

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Ingredients

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Steps

  1. ### Delicious Dessert Pizza Shells Main Dish: A Sweet Twist on Tradition
  2. Looking for something different to serve as a main course that still delivers all the sweetness you crave? Try making dessert pizza shells! This unique dish combines the comforting layers of a traditional pizza with a sweet, delectable filling. Follow these detailed steps to create an impressive and delicious dessert pizza shell main dish.
  3. #### Ingredients:
  4. - 1 ready-made pizza crust (store-bought or homemade)
  5. - 2 tablespoons butter
  6. - ½ cup granulated sugar
  7. - ¼ cup all-purpose flour
  8. - 1 teaspoon vanilla extract
  9. - ⅓ cup heavy cream
  10. - 8 ounces semi-sweet chocolate chips
  11. - Fresh fruit slices, nuts, and whipped cream for garnish
  12. #### Equipment:
  13. - Pizza pan or baking sheet
  14. - Spatula
  15. - Mixing bowl
  16. - Parchment paper (optional)
  17. ---
  18. ### Step-by-Step Instructions:
  19. 1. **Preheat the Oven:**
  20. - Preheat your oven to 375°F (190°C). Ensure that your oven racks are positioned appropriately for even baking.
  21. 2. **Prepare the Filling:**
  22. - In a small saucepan, melt the butter over medium heat.
  23. - Stir in sugar and flour until well combined and smooth. Let it cook for about 2-3 minutes or until the mixture begins to thicken slightly.
  24. - Remove from heat and stir in vanilla extract and heavy cream. Continue stirring until fully incorporated.
  25. 3. **Melt Chocolate:**
  26. - In a microwave-safe bowl, add chocolate chips and place it in the microwave for 1-2 minutes at intervals of 30 seconds, stirring each time to ensure even melting.
  27. - Alternatively, you can use a double boiler method by placing the chocolate on top of a pot of gently simmering water, making sure the bottom doesn't touch the water.
  28. 4. **Assemble the Pizza Shells:**
  29. - Place the pizza crust on a baking sheet lined with parchment paper (optional for easier cleanup).
  30. - Spoon the prepared filling onto the center of each pizza shell.
  31. - Pour melted chocolate over the filling and spread it to cover evenly, creating a smooth surface.
  32. 5. **Bake Until Set:**
  33. - Bake in the preheated oven until the crust is golden brown and the filling is set. This should take about 12-15 minutes. Keep an eye on them to prevent burning.
  34. - Remove from the oven and allow it to cool for a few minutes.
  35. 6. **Garnish and Serve:**
  36. - While still warm, garnish with sliced fruits, chopped nuts, or a dollop of whipped cream for added texture and flavor.
  37. - Cut into slices and serve immediately while they’re still warm and gooey!
  38. ### Tips & Tricks:
  39. - For an extra touch, you can sprinkle some cinnamon sugar on top before baking.
  40. - Use high-quality chocolate chips to ensure the best taste.
  41. - Experiment with different fillings like caramel or mixed fruit compote for variety.
  42. By following these steps, you’ll create a dessert pizza shell main dish that’s sure to impress your guests. Enjoy this sweet twist on traditional pizza as part of your next meal or special occasion!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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