easy mint chocolate chip ice cream

Author of this recipe: Sanjuana Hardee

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Easy Mint Chocolate Chip Ice Cream | No-churn | Dairy-free | Vegan | Simple Ingredients | Quick & Tasty Dessert Recipe

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Ingredients

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Steps

  1. ## Easy Mint Chocolate Chip Ice Cream Recipe
  2. Are you looking for a refreshing twist on your favorite ice cream flavors? Try this simple yet delicious mint chocolate chip ice cream recipe! This easy-to-make dessert is perfect for summer gatherings or enjoying in the comfort of your own home.
  3. ### Ingredients Needed:
  4. - 2 cups heavy cream
  5. - 1 cup whole milk
  6. - 3/4 cup granulated sugar
  7. - 1 tsp vanilla extract
  8. - 10 oz (about 250 g) dark chocolate, broken into small pieces
  9. - 1 tbsp fresh mint leaves, finely chopped
  10. ### Equipment Required:
  11. - Large mixing bowl
  12. - Whisk or electric mixer
  13. - Ice cream maker
  14. - Freezer-safe container with lid
  15. ### Step-by-Step Instructions:
  16. #### Step 1: Prepare the Base Mixture
  17. 1. In a large mixing bowl, combine the heavy cream and whole milk.
  18. 2. Add in the granulated sugar and vanilla extract.
  19. 3. Whisk the mixture until it’s thoroughly combined, ensuring the sugar is completely dissolved.
  20. #### SEO Tip:
  21. Use keywords like "heavy cream," "whole milk," and "granulated sugar" to optimize your content for search engines interested in ice cream recipes.
  22. #### Step 2: Incorporate Chocolate
  23. 4. Add the broken dark chocolate pieces into the mixture.
  24. 5. Stir or whisk gently until the chocolate is fully melted and the mixture is smooth.
  25. 6. Let this base sit at room temperature for about 30 minutes to allow the flavors to meld together.
  26. ### Keyword Optimization:
  27. Ensure keywords like "chocolate" and "melted chocolate" are included in your content to attract those searching for ice cream recipes with a chocolate twist.
  28. #### Step 3: Infuse Mint Flavor
  29. 7. After the base has rested, finely chop about 1 tablespoon of fresh mint leaves.
  30. 8. Stir the chopped mint into the mixture until evenly distributed.
  31. ### SEO Tip:
  32. Incorporate terms like "fresh mint" and "chopped mint" to improve search engine visibility for mint-flavored ice cream recipes.
  33. #### Step 4: Churn the Ice Cream
  34. 9. Pour the mixture into your ice cream maker according to the manufacturer’s instructions.
  35. 10. Churn the ice cream until it reaches a soft-serve consistency, typically around 20 minutes.
  36. 11. For a smoother texture and firmer ice cream, churn for an additional 5 minutes.
  37. ### SEO Tip:
  38. Include phrases like "soft serve consistency" and "churning time" to optimize your recipe for search queries related to ice cream making techniques.
  39. #### Step 5: Freeze the Ice Cream
  40. 12. Transfer the churned ice cream into a freezer-safe container with a lid.
  41. 13. Place the container in the freezer and let it harden for at least 4 hours, or overnight, for the best texture.
  42. ### SEO Tip:
  43. Use keywords like "freezer-safe container," "freezing time," and "best texture" to improve your recipe’s SEO.
  44. ### Serving Suggestions:
  45. - Serve scoops of mint chocolate chip ice cream in cones with hot fudge sauce.
  46. - Top with a sprinkle of crushed cookies for added crunch.
  47. - Pair with a scoop on its own or with a slice of fresh fruit, like strawberries or raspberries.
  48. Enjoy this delightful and easy-to-make mint chocolate chip ice cream! It’s perfect for any occasion and will surely become a favorite in your household.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Allergy Information

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