- Egg noodles (8 oz), also known as Chinese wheat noodles
- Vegetable oil (2 tbsp) for stir-frying
- Soy sauce (3 tbsp) to add flavor and umami taste
- Oyster sauce (2 tbsp) for enhanced depth of flavor
- Garlic, minced (4 cloves)
- Green onions, chopped (1 cup), also known as scallions
- Carrots, thinly sliced (1 medium)
- Bell peppers, sliced (1 large)
- Bean sprouts (1 cup), a key ingredient for crunchiness
- Salt (to taste) to balance the flavors
- Black pepper (a pinch) for extra flavor
- White sugar (1 tsp) to slightly sweeten the dish
- Sesame oil (1 tsp) for an authentic Asian touch
*Keywords: shrimp, chow mein, egg noodles, vegetable oil, soy sauce, oyster sauce, garlic, green onions, carrots, bell peppers, bean sprouts, salt, black pepper, sesame oil, SEO-friendly ingredients list.*
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Steps
### Easy Shrimp Chow Mein Recipe
Welcome to this simple yet delicious recipe for Easy Shrimp Chow Mein! This dish is not only quick to prepare but also packed with flavor, making it perfect for a weeknight dinner or even as a special treat. Follow these detailed steps and enjoy your meal!
#### Ingredients:
- 1 lb (450g) shrimp, peeled and deveined
- 6 oz chow mein noodles (or thin spaghetti)
- 1 large onion, thinly sliced
- 3 cloves garlic, minced
- 2 tbsp vegetable oil
- 2 tsp oyster sauce
- 1 tsp soy sauce
- Salt and pepper to taste
- 1/4 cup chopped green onions for garnish
#### Instructions:
##### Step 1: Prepare the Shrimp
1. Rinse the shrimp under cold water.
2. Pat them dry with paper towels.
##### Step 2: Cook the Noodles
1. Bring a large pot of salted water to a boil.
2. Add chow mein noodles and cook according to package instructions until al dente.
3. Drain and rinse with cold water to prevent sticking.
##### Step 3: Prepare the Sauce
1. In a small bowl, mix oyster sauce and soy sauce together. Set aside.
##### Step 4: Cook the Vegetables
1. Heat vegetable oil in a large skillet or wok over medium-high heat.
Enjoy your homemade Easy Shrimp Chow Mein! This versatile dish can be customized with your favorite vegetables or protein for a unique twist each time you prepare it.