easy slow cooker cheesy potatoes

Author of this recipe: Lynn Mcgathy

Easy Slow Cooker Cheesy Potatoes | Creamy, cozy, and perfect for any night! #CheesyPotatoes #SlowCookerDinner

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Ingredients

• - **Cheesy Potatoes**
• - **Main Ingredients:**
• - Potatoes (5-6 large)
• - Milk (1 cup)
• - Cheddar Cheese (2 cups, shredded)
• - Butter (4 tablespoons)
• - Salt (to taste)
• - Black Pepper (a pinch)
• - **Optional Additions:**
• - Garlic Powder (1 teaspoon) for added flavor
• - Paprika (1/2 teaspoon) for a hint of spice
• - **Instructions:**
• - Slice the potatoes into thin rounds.
• - Layer the sliced potatoes in your slow cooker.
• - Pour milk over the potatoes, ensuring they are fully covered.
• - Sprinkle cheddar cheese and butter on top.
• - Season with salt and pepper to taste.
• - **SEO Keywords:**
• - Easy Slow Cooker Cheesy Potatoes
• - Cheesy Potato Recipe
• - Slow Cooker Potato Dishes
• - Simple Cheesy Side Dish

Steps

1. ### Easy Slow Cooker Cheesy Potatoes Recipe
3. Looking for an easy, comforting dish to add to your meal rotation? Try this delicious slow cooker cheesy potatoes recipe! Perfect for busy weeknights or family gatherings, these creamy and cheesy potatoes will become a household favorite.
5. #### Ingredients:
6. - 2 pounds (907g) russet potatoes, peeled and cut into 1-inch cubes
7. - 1 cup milk (whole milk gives the best results)
8. - 3 tablespoons unsalted butter
9. - 1/4 teaspoon garlic powder
10. - 1/4 teaspoon onion powder
11. - 1/2 teaspoon salt
12. - 1/4 teaspoon black pepper
13. - 1 cup shredded cheddar cheese
15. #### Equipment:
16. - Slow cooker
17. - Cutting board
18. - Knife
19. - Mixing spoon
21. ---
23. **Step-by-Step Instructions:**
25. 1. **Prepare the Potatoes and Seasoning**
26. - Wash and peel your russet potatoes thoroughly.
27. - Cut the potatoes into uniform 1-inch cubes for even cooking.
28. - In a small bowl, combine the milk, butter, garlic powder, onion powder, salt, and pepper.
30. 2. **Set Up Your Slow Cooker**
31. - Place the cubed potatoes in the slow cooker.
32. - Pour the milk mixture over the potatoes, ensuring they are fully submerged.
34. 3. **Cooking Process**
35. - Cover the slow cooker with its lid and set it to low heat.
36. - Allow the potatoes to cook for 6-8 hours on low or until the potatoes are tender when pierced with a fork.
38. 4. **Add Cheese and Final Touches**
39. - About 30 minutes before the cooking time is up, stir in the shredded cheddar cheese.
40. - Continue cooking for an additional 15-20 minutes to allow the cheese to melt smoothly into the mixture.
42. 5. **Serve and Enjoy**
43. - Once done, carefully remove the pot from the slow cooker using oven mitts due to potential heat.
44. - Use a potato masher or fork to lightly mash the potatoes if you prefer a softer texture.
45. - Serve hot as a side dish or over grilled chicken for a hearty main course.
47. #### SEO Keywords:
48. - Easy Slow Cooker Cheesy Potatoes
49. - Comfort Food Recipes
50. - Quick and Easy Potato Dishes
51. - Creamy Cheesy Side Dish
52. - Slow Cooker Potato Recipes
54. ---
56. This recipe is perfect for those who want a comforting, creamy dish with minimal fuss. The slow cooker does the heavy lifting while you relax, ensuring that when it's time to eat, all you need to do is scoop up some delicious cheesy potatoes and enjoy!

Relevante Seiten

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