Easy Spicy Chicken Ramen Noodle Soup Recipe - Boost your immune system with this delicious, spicy twist on traditional comfort food. Made with just a few simple ingredients, including chicken broth, ramen noodles, and spicy gochujang sauce. Perfect for cold weather! #RamenSoup #SpicyChickenSoup #HealthyComfortFood
Looking for a comforting meal on a cold day? Try our easy spicy chicken ramen noodle soup recipe! This dish is packed with flavor and warmth, making it perfect for anyone looking to satisfy their cravings.
Ingredients:
- 4 cups of chicken broth
- 2 tablespoons of soy sauce
- 1 tablespoon of miso paste
- 1 tablespoon of sesame oil
- 1/2 teaspoon of red pepper flakes
- 2 cloves of garlic, minced
- 1 tablespoon of ginger, grated
- 1 pound of boneless, skinless chicken breast, sliced into thin strips
- 4 cups of fresh or dried ramen noodles
- Fresh green onions, chopped (optional)
- Sesame seeds, toasted (optional)
Instructions:
Step 1: In a large pot, combine the chicken broth, soy sauce, miso paste, sesame oil, red pepper flakes, garlic, and ginger. Stir well until all ingredients are combined.
Step 2: Bring the broth to a boil over high heat. Once boiling, reduce heat to low and let simmer for 5-10 minutes.
Step 3: Add the sliced chicken to the pot and let it cook for 5-7 minutes or until cooked through. Remove the chicken from the broth and set aside on a plate.
Step 4: Cook the ramen noodles according to the package instructions. Drain the noodles when they are finished cooking.
Step 5: Divide the ramen noodles into bowls and top with the cooked chicken, fresh green onions, and sesame seeds (if using).
Step 6: Pour the spicy broth over the noodles and serve immediately. Enjoy your delicious and easy spicy chicken ramen noodle soup!
Conclusion:
This recipe is perfect for anyone looking to make a hearty and flavorful meal without breaking their budget or spending hours in the kitchen. Try our easy spicy chicken ramen noodle soup recipe today and satisfy your cravings for something warm and satisfying.