easy vegetarian spinach lasagna

Author of this recipe: Napoleon Myklebust

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An easy vegetarian spinach lasagna recipe.

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Ingredients

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Steps

  1. To prepare a vegetarian spinach lasagna recipe, first you need to prepare your ingredients. First, you'll need 2 cups of frozen spinach, 1 cup of ricotta cheese, 2 tablespoons of butter, and 1 tablespoon of olive oil. You can also use frozen peas instead of fresh spinach.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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