easy whole wheat peanut butter cookies

Author of this recipe: Torrie Duren

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a recipe for easy whole wheat peanut butter cookies

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Ingredients

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Steps

  1. In a large bowl, combine the flour, baking powder, sugar, and salt. Add the butter and mix until the mixture is light and fluffy. Then add the dry ingredients and stir until just combined. Form the dough into 1-inch balls and place on ungreased cookie sheet. Bake for 10 to 12 minutes or until lightly browned. Let cool on the baking sheet for 5 minutes before transferring to wire racks to cool completely.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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