eggplant with yogurt rice

Author of this recipe: Michel Stenehjem

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A recipe for eggplant with yogurt rice.

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Ingredients

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Steps

  1. To prepare a eggplant with yogurt rice recipe, first cut the eggplant in half lengthwise and scoop out the seeds. Then, place the cut eggplant halves in the microwave-safe bowl and microwave for 30 seconds.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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