Ellen's Muffaletta Pasta Salad Recipe - A delicious blend of penne pasta, olives, roasted red peppers, and feta cheese. Toss with a tangy balsamic vinaigrette for the perfect summer meal. #muffaletta #pastasalad #summermeal
Ellen Muffaletta Pasta Salad Recipe | Easy & Delicious!
Looking for a tasty and easy pasta salad recipe that's perfect for summer barbecues or picnics? Look no further than Ellen Muffaletta Pasta Salad! This classic Italian dish is packed with flavor, texture, and nutrition.
Ingredients:
* 1 pound elbow macaroni
* 2 tablespoons olive oil
* 1/2 large onion, chopped
* 3 cloves garlic, minced
* 1 red bell pepper, chopped
* 1 green bell pepper, chopped
* 1 cup sliced mushrooms
* 1 cup canned black olives, drained and pitted
* 1 cup cherry tomatoes, halved
* 1/2 cup crumbled feta cheese
* 1/4 cup chopped fresh parsley
* Salt and pepper to taste
* Ellen Muffaletta Pasta Salad Dressing:
* 1/2 cup olive oil
* 1/4 cup red wine vinegar
* 1/4 cup balsamic vinegar
* 2 tablespoons Dijon mustard
* 1 tablespoon honey
* 1 teaspoon dried oregano
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
Instructions:
1. Cook the elbow macaroni according to package directions until al dente. Drain and set aside.
2. Heat olive oil in a large skillet over medium heat. Add chopped onion, garlic, red bell pepper, green bell pepper, and sliced mushrooms. Cook for 5-7 minutes or until vegetables are tender.
3. Add canned black olives, cherry tomatoes, crumbled feta cheese, and chopped fresh parsley to the skillet. Stir to combine.
4. In a small bowl, whisk together olive oil, red wine vinegar, balsamic vinegar, Dijon mustard, honey, dried oregano, salt, and black pepper to make Ellen Muffaletta Pasta Salad Dressing. Pour dressing over the pasta mixture and toss gently to coat.
5. Season with salt and pepper to taste. Chill in the refrigerator for at least 30 minutes before serving. Serve chilled or at room temperature. Enjoy!
This Ellen Muffaletta Pasta Salad Recipe is not only delicious but also healthy, thanks to the use of fresh vegetables and whole-grain pasta. It's perfect for any occasion, from backyard barbecues to family gatherings. So give it a try and impress your guests with this classic Italian dish!
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