emmas humongous yorkshire puddings

Author of this recipe: Sydney Gothier

emmas humongous yorkshire puddings recipe

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Ingredients

• flour, baking powder, sugar, salt, nutmeg, cinnamon

Steps

1. To make emmas humongous yorkshire puddings, you'll need: 2 tbsp caster sugar, 1 lb butter, 1/2 cup flour, and a pinch of salt. Preheat the oven to 180oC/350oF. Grease and flour 2 large ramekins. Add the butter to the flour mixture and stir until the mixture is evenly coated. Bake for 20 minutes or until golden brown. Serve warm.

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• emmas humongous yorkshire puddings