english steak kidney pie british isles beef

Author of this recipe: Jarrod Scheidt

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english steak kidney pie british isles beef recipe

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Ingredients

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Steps

  1. To prepare a English steak kidney pie, british isles beef recipe, you'll need: 1 lb (240 g) beef, 2 tbsp (60 ml) bouillon cubes, 4 oz (120 mm) water, 1 cup (250 milliliters) cornflour, salt, and pepper to taste. Place the beef in the bottom of an oven-proof dish. Pour the boiling water over the meat. Cover the dish with cling film and bake for 1 hour. Remove from the oven and let stand for 10 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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