favorite banana blueberry quick bread

Author of this recipe: Brendon Spilis

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"Start your day off right with our delicious banana blueberry quick bread! Packed with ripe bananas & juicy berries, this recipe is perfect for breakfast or a midday snack. Easy to make & always a crowd-pleaser."

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Ingredients

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Steps

  1. Banana Blueberry Quick Bread Recipe
  2. ==================================
  3. If you're looking for a delicious and easy way to satisfy your sweet tooth, then this banana blueberry quick bread recipe is perfect for you! This quick bread is packed with the sweetness of ripe bananas and the burst of fresh blueberries. It's a tasty treat that's perfect for breakfast or as a snack throughout the day.
  4. Ingredients
  5. -----------
  6. * 2 cups all-purpose flour
  7. * 1/4 cup granulated sugar
  8. * 2 teaspoons baking powder
  9. * 1/4 teaspoon salt
  10. * 3 large bananas, mashed
  11. * 1 cup milk
  12. * 1/2 cup unsalted butter, melted
  13. * 2 eggs
  14. * 1 teaspoon vanilla extract
  15. * 1 cup fresh blueberries
  16. Instructions
  17. ------------
  18. ### Preheat the oven
  19. Preheat your oven to 350°F (180°C). Grease a 9x5 inch loaf pan with non-stick cooking spray or butter and set it aside.
  20. ### Combine the dry ingredients
  21. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix everything together until well combined.
  22. ### Add the wet ingredients
  23. Add the mashed bananas, milk, melted butter, eggs, and vanilla extract to the dry mixture. Mix everything together with a wooden spoon or an electric mixer until smooth.
  24. ### Fold in the blueberries
  25. Gently fold in the fresh blueberries into the batter. Be careful not to overmix, as this can make your quick bread tough.
  26. ### Pour the batter into the pan
  27. Pour the batter into the prepared loaf pan and spread it evenly with a spatula. Bake for 50-60 minutes or until a toothpick inserted in the center of the bread comes out clean.
  28. ### Let it cool
  29. Remove the quick bread from the oven and let it cool for 10-15 minutes in the pan. Then, remove it from the pan and let it cool completely on a wire rack.
  30. ### Serve and enjoy!
  31. Once your banana blueberry quick bread has cooled completely, slice it up and serve it with your favorite butter or cream cheese spread. You can also store it in an airtight container in the fridge for up to 5 days. Enjoy your delicious homemade quick bread!
  32. Keywords
  33. --------
  34. * banana quick bread recipe
  35. * blueberry quick bread recipe
  36. * easy homemade bread recipe
  37. * quick bread recipe
  38. * breakfast recipe
  39. * snack recipe

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Allergy Information

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