fettuccine creamy red pepper feta sauce

Author of this recipe: Monty Villa

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"Creamy pasta sauce made with fresh red peppers & tangy feta cheese, served with fettuccine noodles. Recipe includes easy-to-follow steps for delicious homemade dinner!"

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Ingredients

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Steps

  1. How to Make Fettuccine Creamy Red Pepper Feta Sauce
  2. ===============================================
  3. If you're looking for a delicious way to make your pasta dishes more flavorful, then this creamy red pepper feta sauce is perfect for you! In this article, we will walk you through the steps of making this mouth-watering sauce that pairs perfectly with fettuccine. Follow these simple steps and enjoy a restaurant-quality meal right at home!
  4. Ingredients
  5. ----------
  6. To make this creamy red pepper feta sauce, you will need the following ingredients:
  7. * 1 tablespoon olive oil
  8. * 1 large onion, diced
  9. * 4 cloves garlic, minced
  10. * 2 red bell peppers, seeded and chopped
  11. * 1 cup heavy cream
  12. * 1/2 cup crumbled feta cheese
  13. * Salt and pepper to taste
  14. * Fresh parsley for garnish (optional)
  15. Equipment
  16. ---------
  17. Before you start making your sauce, make sure you have the following equipment:
  18. * Large skillet
  19. * Spatula or wooden spoon
  20. * Blender or immersion blender
  21. Instructions
  22. ------------
  23. 1. Begin by heating the olive oil in a large skillet over medium-high heat.
  24. 2. Once the oil is hot, add the diced onion and minced garlic to the skillet. Cook for 3-4 minutes until the onion is translucent and fragrant.
  25. 3. Add the chopped red bell peppers to the skillet and continue to cook for another 5-7 minutes until they are slightly softened.
  26. 4. Pour in the heavy cream, then use a spatula or wooden spoon to stir everything together well.
  27. 5. Allow the sauce to simmer for 10-12 minutes until it has thickened slightly and the flavors have melded together.
  28. 6. Once the sauce has reached your desired consistency, remove it from the heat and crumble in the feta cheese. Stir everything together until the cheese is evenly distributed throughout the sauce.
  29. 7. Season the sauce with salt and pepper to taste. You may also add a pinch of red pepper flakes for some extra heat if desired.
  30. 8. Serve your creamy red pepper feta sauce immediately over cooked fettuccine noodles. Garnish with fresh parsley if desired.
  31. Enjoy Your Delicious Fettuccine Creamy Red Pepper Feta Sauce!
  32. --------------------------------------------------------
  33. With just a few simple ingredients and steps, you can make this delicious creamy red pepper feta sauce that pairs perfectly with fettuccine. Serve it as a main dish for dinner or save it for a pasta night with friends and family. Don't forget to share your favorite pasta dishes in the comments below!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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