"Indulge in a mouth-watering fusion of pizza & cupcakes! Our five cheese pizza cupcakes recipe combines savory cheeses w/ sweet cupcake goodness. Try it now & satisfy your cravings!"
Making five cheese pizza cupcakes is an easy and delicious way to satisfy your cravings for both pizza and cupcakes. Here are the detailed steps you need to follow to make these mouthwatering treats:
Ingredients:
- 1 can of refrigerated biscuits
- 1/2 cup of shredded mozzarella cheese
- 1/4 cup of grated parmesan cheese
- 1/4 cup of shredded cheddar cheese
- 1/4 cup of crumbled feta cheese
- 1/4 cup of chopped fresh parsley
- 1 egg beaten
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine all the shredded and crumbled cheeses and mix well. Add salt and pepper to taste.
3. Take out the refrigerated biscuits from the can and gently press each one into a cupcake liner using your fingers or a cookie cutter. Make sure the cups are packed tightly.
4. Using a spoon, spread the cheese mixture over the top of each biscuit, making sure to cover it completely.
5. In a separate bowl, whisk together the beaten egg and olive oil. Brush the mixture over the top of the cheese mixture on each biscuit.
6. Place the cupcake liners on a baking sheet lined with parchment paper and bake in the preheated oven for 12-15 minutes, or until the cheese is melted and golden brown.
7. Once they are done, remove the cupcakes from the oven and sprinkle the chopped fresh parsley over the top.
8. Let the cupcakes cool for a few minutes before serving. Enjoy your delicious five cheese pizza cupcakes!
Note: You can also add other toppings such as diced tomatoes, sliced jalapeños, or pepperoni to make these cupcakes even more flavorful.