Make your day sweeter with our fluffy oatmeal raisin sandwich cookies! Packed with warm spices and chewy raisins, this recipe is a must-try for cookie lovers. #OatmealRaisinCookies #Sweets #BakingTips
- Optional: chopped walnuts or pecans for added texture and flavor.
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Steps
Make Fluffy Oatmeal Raisin Sandwich Cookies with These Simple Steps!
Are you craving a delicious, fluffy cookie that's filled with sweet, chewy raisins? Look no further than these oatmeal raisin sandwich cookies! With just a few simple ingredients and easy-to-follow steps, you can enjoy these mouthwatering treats in no time.
Ingredients:
* 2 cups all-purpose flour
* 1 tsp baking soda
* 1 tsp salt
* 1 cup unsalted butter, softened
* 3/4 cup white sugar
* 3/4 cup brown sugar
* 2 large eggs
* 1 tsp vanilla extract
* 2 cups rolled oats
* 1 cup raisins
Instructions:
Step 1: Preheat the oven to 350 degrees Fahrenheit. Line two baking sheets with parchment paper.
Step 2: In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
Step 3: In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. This should take about 2 minutes using an electric mixer or 5 minutes by hand.
Step 4: Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
Step 5: Gradually add the flour mixture to the butter mixture, stirring until just combined.
Step 6: Fold in the rolled oats and raisins. Be sure not to overmix, as this can make the cookies tough.
Step 7: Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 8: Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Step 9: Once the cookies have cooled, place one cookie on top of another, with the raisins facing each other. Gently press down on the top cookie until it adheres to the bottom cookie. Repeat with all remaining cookies.
Enjoy your fluffy oatmeal raisin sandwich cookies! These treats are perfect for breakfast or dessert, and are sure to satisfy your sweet tooth. Plus, they're easy to make ahead of time and store in an airtight container for up to 5 days. So go ahead and indulge in these delicious, chewy cookies today!