To prepare a fluffy strawberry pie recipe, you will first need to prepare the pie crust. Preheat the oven to 375?F (190?C) and grease the bottom and sides of your pie pan with nonstick cooking spray. Place the sugar, butter, eggs, vanilla, and vanilla extract into the mixing bowl. Beat the mixture with an electric mixer until it's light and fluffy, about 5 minutes. Add the flour, baking powder, salt, nutmeg, cinnamon and salt to the egg mixture and mix until the ingredients are well combined. Pour the batter into your prepared pie shell and bake for 20 to 25 minutes or until crust is golden brown. Remove from oven and allow to cool for 10 minutes before serving.