fried rice with peppery curry beans and grains

Author of this recipe: Myles Lisitano

"Spice up your taste buds with this delicious fried rice recipe featuring peppery curry beans and grains! A perfect meal for any occasion, packed with flavor and nutrition. #friedrice #currybeans #grains #delicious #healthy"

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Ingredients

• - 1 cup of jasmine rice
• - 1 can of black beans
• - 2 tablespoons of vegetable oil
• - 1 onion, chopped
• - 3 garlic cloves, minced
• - 2 teaspoons of curry powder
• - 1 teaspoon of turmeric powder
• - 1/2 teaspoon of cumin seeds
• - Salt and pepper to taste
• - Fresh cilantro, chopped (optional)
• SEO-friendly formatting:
• * jasmine rice
• * can of black beans
• * vegetable oil
• * chopped onion
• * minced garlic cloves
• * curry powder
• * turmeric powder
• * cumin seeds
• * salt and pepper to taste
• * fresh cilantro, chopped (optional)

Steps

1. How to Make Peppery Curry Beans Fried Rice with Grains
3. Fried rice is a delicious dish that is easy to make at home. In this recipe, we will show you how to make peppery curry beans fried rice with grains. This dish is perfect for breakfast or lunch and can be easily adapted to suit your taste preferences.
5. Ingredients:
6. - 1 cup of jasmine rice
7. - 2 cups of water
8. - 1 tablespoon of vegetable oil
9. - 1 onion, chopped
10. - 2 garlic cloves, minced
11. - 1 can of black beans, drained and rinsed
12. - 1/4 cup of curry powder
13. - 1/2 teaspoon of ground cumin
14. - Salt and pepper to taste
15. - 1 avocado, diced
16. - Cilantro leaves, chopped
18. Instructions:
20. 1. Rinse the jasmine rice in cold water until the water runs clear. Drain well.
21. 2. In a large pot, bring the 2 cups of water to a boil. Add the jasmine rice and reduce heat to low.
22. 3. Cover the pot with a lid and let it simmer for about 18-20 minutes, or until the rice is cooked through.
23. 4. Fluff the rice with a fork and set aside.
24. 5. Heat the vegetable oil in a large skillet over medium heat. Add the chopped onion and minced garlic and sauté until soft and translucent.
25. 6. Add the drained and rinsed black beans, curry powder, ground cumin, salt, and pepper to the skillet.
26. 7. Stir well and cook for about 2-3 minutes, or until the beans are heated through.
27. 8. Add the cooked jasmine rice to the skillet with the beans and stir well to combine.
28. 9. Cook for another 2-3 minutes, or until the rice is heated through and fried.
29. 10. Serve hot, topped with diced avocado and chopped cilantro leaves.
31. Tips:
32. - You can use any type of rice you prefer, but jasmine rice works well with this dish.
33. - If you don't have curry powder on hand, you can make your own by combining turmeric, coriander, cumin, and chili powder in a small bowl. Mix well and store in an airtight container for up to 6 months.
34. - You can also add other vegetables to this dish, such as carrots, bell peppers, or peas. Just make sure they are cooked before adding the rice.
35. - Don't overcrowd the skillet when cooking the rice. Cook it in batches if necessary to ensure even cooking.
37. Conclusion:
38. Making peppery curry beans fried rice with grains is easy and delicious. With this recipe, you can enjoy a satisfying breakfast or lunch that is both healthy and filling. Try adding your own favorite veggies or spices to make it your own.

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• fried rice with peppery curry beans and grains