fried rice with tofu

Author of this recipe: Nydia Chisari

fried rice with tofu

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Ingredients

• fried rice, tofu

Steps

1. To make fried rice with tofu, you'll first need to prepare the rice. Heat 2 tablespoons of vegetable oil in a large skillet over medium-high heat. Add 1 chopped onion and 2 chopped garlic cloves and cook, stirring, until the onion is translucent, about 5 minutes. Stir in 1 tablespoon of soy sauce and 1 teaspoon of sesame oil. Cook and stir for 1 minute. Remove from the heat and add 1 cup of water. Bring to boil, then reduce heat to medium, cover, and simmer for 10 to 15 minutes, or until al dente. Serve immediately.

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