frosted zucchini brownies

Author of this recipe: Kraig Jasmer

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a frosted zucchini brownies recipe

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Ingredients

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Steps

  1. To prepare a frosted zucchini brownies recipe, first you'll need to prepare the brownie batter. First, you will need the following ingredients: Preheat the oven to 350?F (180?C) and grease and flour two 9x9-inch baking pans. Cut the zucchini in half lengthwise and scoop out the seeds. Place the flesh-side down on the greased pan. Pour the batter into the pan and bake for 30 minutes or until the top is set. Let cool for 10 minutes before cutting into squares and serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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