To make a frozen mocha toffee dessert chocolate recipe, first you need to gather your ingredients. First, you'll need chocolate chips, chocolate syrup, vanilla extract, and chocolate shavings. You can find these ingredients at your local grocery store, or you can buy them online. Then, melt the chocolate in the microwave for 30 seconds, until it's completely melted and smooth. Now, pour the mixture into an ice cream sundae mold and freeze it for at least 2 hours. After the time has elapsed, remove it from the freezer and place it in an airtight container.