To make a frozen strawberry yogurt pie desserts recipe, first you need to prepare the ingredients for the dessert. First, you will need the following ingredients: 1 cup (240 ml) frozen strawberries 2 tablespoons (60 g) sugar 2 teaspoons vanilla extract Instructions: Preheat the oven to 375 ?F (190?C) and grease two 9-inch pie pans with non-stick cooking spray. Cut the strawberries in half lengthwise and scoop out the seeds. Pour the strawberry mixture into the pie shells and bake for 20 minutes or until the filling is bubbly and the crust is golden brown. Remove from oven and allow to cool before serving.