To prepare a fun gwau steamed translucent dumplings appetizers recipe, first you need to prepare your ingredients. First, you'll need the following ingredients: 1 tsp. sesame oil 2 tablespoons soy sauce 1 tablespoon kaffir lime leaves 1 teaspoon kosher salt Instructions: Heat the oil over medium-high heat. Add the garlic and stir-fry for 1 minute. Then add the ginger and cook for an additional 2 minutes. Stir in the noodles. Cook for 3-4 minutes or until noodles are al dente. Remove from heat and serve.