general tsos chicken with orange rice

Author of this recipe: Thaddeus Sartell

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"Make your taste buds dance with our General Tso's Chicken with Orange Rice recipe! This flavorful dish combines juicy chicken, crunchy veggies, and zesty orange sauce for a satisfying meal. Perfectly spiced and packed full of umami."

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Ingredients

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Steps

  1. General Tsos Chicken with Orange Rice Recipe
  2. Ingredients:
  3. - 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
  4. - 2 tablespoons cornstarch
  5. - 2 eggs, beaten
  6. - Vegetable oil, for frying
  7. - Salt and pepper, to taste
  8. - 1/4 cup soy sauce
  9. - 1/4 cup honey
  10. - 2 tablespoons white vinegar
  11. - 2 teaspoons Asian sesame oil
  12. - 1 teaspoon cornstarch
  13. - 1/2 cup water
  14. - 2 cloves garlic, minced
  15. - 1 tablespoon ginger, freshly grated
  16. - 1 red bell pepper, sliced
  17. - 1 cup broccoli florets
  18. For the orange rice:
  19. - 2 cups cooked white rice
  20. - 1/4 cup vegetable oil
  21. - 3 cloves garlic, minced
  22. - 1 teaspoon grated fresh ginger
  23. - 1 teaspoon soy sauce
  24. - Zest and juice of 1 orange
  25. - Chopped green onions, for garnish
  26. Instructions:
  27. Step 1: In a small bowl, combine cornstarch with salt and pepper to taste. Add beaten eggs and toss until the chicken pieces are well coated.
  28. Step 2: Heat vegetable oil in a large skillet over medium-high heat. Once hot, add the chicken to the skillet and cook for 5-6 minutes on each side, or until golden brown and cooked through.
  29. Step 3: In a separate saucepan, whisk together soy sauce, honey, white vinegar, sesame oil, cornstarch, and water. Bring the mixture to a boil over medium heat, stirring frequently until the sauce has thickened, about 2-3 minutes.
  30. Step 4: Add garlic and ginger to the skillet with the chicken and cook for 1-2 minutes, or until fragrant.
  31. Step 5: Stir in the sauce and let it coat the chicken and vegetables. Cook for another 1-2 minutes, or until heated through.
  32. Step 6: For the orange rice, heat vegetable oil in a large skillet over medium-high heat. Once hot, add garlic and ginger and cook for 30 seconds, or until fragrant.
  33. Step 7: Add cooked white rice to the skillet and stir to combine with the garlic and ginger.
  34. Step 8: Pour in soy sauce and stir until well combined. Zest and juice an orange over the rice and stir to incorporate the flavors.
  35. Step 9: Serve the chicken and vegetables on top of the rice, garnished with chopped green onions.
  36. Enjoy your delicious General Tsos Chicken with Orange Rice!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

No allergy information available.

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