Elevate your chicken game with George Foreman's famous meat marinade. Made with savory spices & herbs, this recipe guarantees tender & juicy chicken every time! #GeorgeForeman #meatmarinade #chickenrecipe #tender
* Optional: chopped parsley or cilantro for garnish
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Steps
George Fassett's Meat Marinade Chicken Recipe
Are you looking for a delicious and flavorful chicken recipe? Look no further! In this article, we will guide you through the process of making George Fassett's meat marinade chicken. This recipe is perfect for any occasion, whether you're cooking for a family gathering or just want to enjoy some tasty chicken at home.
Before we get started, let's take a look at what ingredients you will need:
- 4 boneless skinless chicken breasts (or thighs)
- 1/2 cup olive oil
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- Salt and pepper, to taste
Now that you have all the ingredients, it's time to start cooking. Here are the steps:
1. In a large bowl, whisk together the olive oil, apple cider vinegar, honey, Worcestershire sauce, garlic powder, onion powder, dried thyme, salt, and pepper until well combined.
2. Add the chicken breasts or thighs to the marinade mixture, making sure they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight for even more flavor.
3. Preheat your oven to 400°F (200°C).
4. Once the chicken has marinated, remove it from the bowl and place it on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
5. Remove the chicken from the oven and allow it to rest for 5-10 minutes before slicing and serving.
And that's it! George Fassett's meat marinade chicken is now ready to be enjoyed. This recipe yields delicious, juicy chicken with a unique blend of flavors that will have your taste buds dancing. So what are you waiting for? Grab some chicken breasts or thighs and get cooking!