georgia peach ice cream alternative with cobbler crumble

Author of this recipe: Vern Nelmes

Indulge in the sweetness of Georgia peaches with our ice cream alternative topped with a crunchy cobbler crumble. A delicious and guilt-free treat! #GeorgiaPeachIceCream #CobblerCrumble

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Ingredients

• - 2 cups unsweetened almond milk
• - 1 cup fresh Georgia peaches, diced
• - 1/4 cup coconut sugar
• - 1 tsp vanilla extract
• - Pinch of salt
• - 1/2 cup rolled oats
• - 1/4 cup all-purpose flour
• - 1/4 cup brown sugar
• - 1/4 cup unsalted butter, melted
• - 1 tsp ground cinnamon
• - 1/4 tsp nutmeg
• - Optional: additional chopped peaches for topping

Steps

2. Georgia Peach Ice Cream Alternative with Cobbler Crumble Recipe
4. If you're looking for a healthy alternative to traditional ice cream, try this Georgia peach ice cream alternative with cobbler crumble recipe! This delicious treat is made with fresh, ripe Georgia peaches and a crunchy cobbler crumble topping. It's perfect for those hot summer days or any time you need a sweet fix without all the added sugar and calories of traditional ice cream.
6. Ingredients:
8. For the peach mixture:
10. * 4 ripe Georgia peaches, peeled, pitted, and chopped
11. * 1/2 cup heavy cream
12. * 1/2 cup unsweetened almond milk
13. * 1/4 cup honey
14. * 1 tsp vanilla extract
15. * Pinch of salt
17. For the cobbler crumble topping:
19. * 3 tbsp all-purpose flour
20. * 3 tbsp brown sugar
21. * 3 tbsp rolled oats
22. * 3 tbsp unsalted butter, melted
23. * Pinch of salt
25. Instructions:
27. 1. Preheat your oven to 375°F (190°C). Grease a 9x6 inch baking dish with cooking spray or butter.
28. 2. In a large bowl, mash the chopped peaches until they are mostly smooth with some small chunks.
29. 3. Stir in the heavy cream, unsweetened almond milk, honey, vanilla extract, and salt until well combined. Pour the mixture into the prepared baking dish.
30. 4. In another bowl, whisk together the flour, brown sugar, rolled oats, melted butter, and salt until crumbly. Sprinkle the cobbler crumble topping evenly over the peach mixture in the baking dish.
31. 5. Bake for 30-35 minutes, or until the top is golden brown and the filling is bubbling. Allow to cool for at least 10 minutes before serving.
33. Serve your Georgia peach ice cream alternative with cobbler crumble warm or cold, topped with whipped cream or fresh berries if desired. Enjoy!
35. Keywords: Georgia peaches, ice cream alternative, cobbler crumble, healthy dessert, ripe peaches, heavy cream, almond milk, honey, vanilla extract, salt, all-purpose flour, brown sugar, rolled oats, unsalted butter, melted, baking dish, golden brown.

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