gingerbread pancakes with warm lemon sauce

Author of this recipe: Barney Balford

gingerbread pancakes with warm lemon sauce

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Ingredients

• Gingerbread pancakes, warm lemon sauce

Steps

1. To prepare a gingerbread pancakes with warm lemon sauce recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, cinnamon, nutmeg, ginger, and salt. Then, add your wet ingredients to the dry ingredients and mix until everything is well combined. Next, pour your batter into the prepared pan and cook until the bottom is golden brown and the top is browned, about 8 to 10 minutes.

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• gingerbread pancakes with warm lemon sauce