glazed fresh strawberry pie desserts

Author of this recipe: Charley Gillece

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glazed fresh strawberry pie desserts recipe

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Ingredients

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Steps

  1. To prepare a glazed fresh strawberry pie desserts recipe, first you need to prepare the pie crust. First, you'll need the following ingredients: Preheat the oven to 375 degrees F (190 degrees C) and prepare your oven rack. Place the sugar, butter, and vanilla extract in the mixing bowl. Beat the mixture with an electric mixer until it's light and fluffy, about 2 minutes. Add the eggs and beat them until they're just combined, then add the vanilla. Pour the batter into the prepared pie shell and bake for 20 minutes or until the filling is bubbly and the crust is golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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