gluten free basic sugar cookies

Author of this recipe: Millie Hopton

a gluten free basic sugar cookies recipe

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Ingredients

• flour, sugar, baking soda, salt, cinnamon, nutmeg, vanilla

Steps

1. To prepare a gluten free basic sugar cookies recipe, first you need to prepare your ingredients. First, you'll need your flour, baking powder, sugar, and salt. Then, add your dry ingredients to the wet ingredients and mix them together until they're well combined. Next, take your cookie dough and roll it into balls. Roll the balls in sugar and place them in the greased and floured cookie sheet. Bake the cookies for 12 to 15 minutes or until the edges are golden brown.

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• gluten free basic sugar cookies