gluten free toll house cookies

Author of this recipe: Dianna Avants

a gluten free toll house cookies recipe

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Ingredients

• flour, sugar, baking soda, salt, vanilla

Steps

1. Toll house cookies can be made with any of the following ingredients: Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. Cream the butter and sugar until light and fluffy. Add the egg and vanilla and mix until combined. Pour the mixture into the prepared baking dish. Bake the cookies for 12 to 15 minutes or until the edges are golden brown.

Relevante Seiten

• gluten free toll house cookies