"Elevate your holiday feast with Grandma's classic cranberry orange gelatin salad! A refreshing twist on a traditional dish, this recipe combines the sweetness of cranberries and oranges with the richness of gelatin for a delightful treat. Perfect for Thanksgiving or Christmas dinner." #CranberryOrangeGelatinSalad #ThanksgivingDessert #HolidayRecipe #GrandmasRecipe
• Fresh cranberries or orange slices, for garnish (optional)
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Steps
Grandma's Cranberry Orange Gelatin Salad Recipe
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This classic cranberry orange gelatin salad recipe is a crowd favorite that is perfect for any occasion. With its vibrant colors and tangy flavors, it's sure to be a hit at your next gathering. Follow these simple steps to make this delicious and easy-to-make dessert.
Ingredients
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* 1 cup granulated sugar
* 2 cups water
* 3 tablespoons cornstarch
* 2 cups orange juice, fresh or frozen
* 1 can (12 oz) cranberries, drained and rinsed
* 1/4 cup lemon juice
* 1 teaspoon ground cinnamon
* 1 cup chopped pecans
* Red food coloring, optional
Instructions
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1. In a saucepan, combine sugar, water, and cornstarch over medium heat. Cook, stirring constantly, until the mixture comes to a boil and thickens.
2. Remove from heat and let it cool down.
3. Add orange juice, cranberries, lemon juice, and cinnamon to the mixture and stir well.
4. Pour the mixture into a large serving dish or individual glasses and chill for at least 3 hours or overnight.
5. If using red food coloring, add a few drops of color to the top before chilling. This will give it a fun, festive look.
6. Before serving, sprinkle chopped pecans on top to add some crunch and texture.
Enjoy Your Delicious Dessert!
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This grandma's cranberry orange gelatin salad is the perfect way to celebrate fall or any special occasion. Its vibrant colors and tangy flavors will make your taste buds dance with delight. So, get ready to impress your guests with this easy-to-make yet mouth-watering dessert!