green tomato mock mincemeat pie

Author of this recipe: Nancey Guialdo

Advertisement

"Try this delicious green tomato mock mincemeat pie recipe! A sweet, tangy, and eco-friendly twist on a classic dessert. Perfect for fall baking!"

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. # How to Make a Green Tomato Mock Mincemeat Pie: A Step-by-Step Guide
  2. If you're looking for a unique and delicious dessert, a **green tomato mock mincemeat pie** is a perfect choice. This recipe transforms unripe green tomatoes into a sweet, spiced filling that mimics traditional mincemeat. Follow these detailed steps to create a pie that’s both flavorful and SEO-friendly for your recipe blog or website.
  3. ---
  4. ## **Ingredients**
  5. - **For the Filling:**
  6. - 4 cups green tomatoes, finely chopped
  7. - 1 cup apples, peeled and diced
  8. - 1 cup raisins or dried cranberries
  9. - 1 cup brown sugar
  10. - 1/2 cup white sugar
  11. - 1/2 cup apple cider vinegar
  12. - 1/4 cup unsalted butter
  13. - 1 tsp ground cinnamon
  14. - 1/2 tsp ground nutmeg
  15. - 1/2 tsp ground cloves
  16. - 1/2 tsp ground allspice
  17. - 1/4 tsp salt
  18. - Zest and juice of 1 orange
  19. - **For the Pie Crust:**
  20. - 2 1/2 cups all-purpose flour
  21. - 1 cup unsalted butter, chilled and cubed
  22. - 1 tsp salt
  23. - 1 tsp sugar
  24. - 6-8 tbsp ice water
  25. ---
  26. ## **Step-by-Step Instructions**
  27. ### **1. Prepare the Pie Crust**
  28. 1. In a large mixing bowl, combine **flour**, **salt**, and **sugar**.
  29. 2. Add **chilled butter cubes** and use a pastry cutter or your fingers to work the butter into the flour until the mixture resembles coarse crumbs.
  30. 3. Gradually add **ice water**, one tablespoon at a time, mixing until the dough comes together.
  31. 4. Divide the dough into two equal portions, shape into discs, wrap in plastic wrap, and refrigerate for at least 30 minutes.
  32. ---
  33. ### **2. Make the Green Tomato Mock Mincemeat Filling**
  34. 1. In a large saucepan, combine **green tomatoes**, **apples**, **raisins**, **brown sugar**, **white sugar**, **apple cider vinegar**, and **butter**.
  35. 2. Cook over medium heat, stirring occasionally, until the mixture thickens (about 20-25 minutes).
  36. 3. Add **cinnamon**, **nutmeg**, **cloves**, **allspice**, **salt**, **orange zest**, and **orange juice**. Stir well and simmer for another 10 minutes.
  37. 4. Remove from heat and let the filling cool completely.
  38. ---
  39. ### **3. Assemble the Pie**
  40. 1. Preheat your oven to **375°F (190°C)**.
  41. 2. Roll out one disc of dough on a floured surface to fit a 9-inch pie dish. Transfer the dough to the dish and trim the edges.
  42. 3. Pour the cooled **green tomato mock mincemeat filling** into the crust.
  43. 4. Roll out the second disc of dough and place it over the filling. Seal the edges, crimp with a fork, and cut slits in the top crust to allow steam to escape.
  44. ---
  45. ### **4. Bake and Serve**
  46. 1. Bake the pie in the preheated oven for **40-45 minutes**, or until the crust is golden brown and the filling is bubbly.
  47. 2. Let the pie cool for at least 1 hour before slicing.
  48. 3. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat.
  49. ---
  50. ## **SEO-Friendly Tips for Your Blog**
  51. - Use keywords like **green tomato mock mincemeat pie**, **unique pie recipes**, and **green tomato dessert** throughout your post.
  52. - Include a meta description: "Learn how to make a delicious green tomato mock mincemeat pie with this easy recipe. Perfect for using unripe tomatoes and creating a spiced, sweet dessert!"
  53. - Add alt text to images: "Green tomato mock mincemeat pie with golden crust and spiced filling."
  54. - Encourage readers to share their results and leave comments to boost engagement.
  55. Enjoy this **green tomato mock mincemeat pie** as a creative way to use up garden produce and impress your family and friends!

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten