To prepare a grilled lobster with warm corn chanterelle and bacon salad barbeque recipe, you'll first need to prepare the lobster. To do this, first gather your ingredients. First, prepare your grill. Place your lobster on the grill and cook it on medium-high heat until it's pink. The lobster should be pink in the center. Next, add your barbecue sauce and season it with salt and pepper to taste. Once the sauce has cooled, remove it from the heat and add the bacon.