Here’s a list of ingredients for **Grilled Mexican Corn with Chipotle Adobo Sauce** (Mexicano restaurant copycat recipe), optimized for SEO-friendly formatting and keywords:
- **Fresh corn on the cob** (4 ears, husks removed)
- **Mayonnaise** (1/2 cup, for creamy coating)
- **Sour cream** (1/4 cup, for added richness)
- **Chipotle peppers in adobo sauce** (2-3 peppers, finely chopped, for smoky heat)
- **Adobo sauce** (1-2 tablespoons, from the chipotle can, for flavor)
- **Lime juice** (2 tablespoons, freshly squeezed, for tanginess)
- **Garlic powder** (1 teaspoon, for depth of flavor)
- **Smoked paprika** (1 teaspoon, for smoky undertones)
- **Cotija cheese** (1/2 cup, crumbled, for authentic Mexican flavor)
- **Fresh cilantro** (2 tablespoons, chopped, for garnish)
- **Chili powder** (1 teaspoon, for a hint of spice)
- **Salt** (to taste, for seasoning)
- **Black pepper** (to taste, for seasoning)
- **Butter** (2 tablespoons, optional, for grilling)
### Optional Toppings:
- **Tajín seasoning** (for a tangy, spicy kick)
- **Hot sauce** (for extra heat)
This **grilled Mexican corn recipe** is perfect for recreating the authentic **Mexicano restaurant-style elote** at home. The combination of **chipotle adobo sauce**, **cotija cheese**, and **smoky spices** makes it a crowd-pleasing side dish for BBQs, parties, or summer gatherings.
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Steps
# How to Make Grilled Mexican Corn with Chipotle Adobo Sauce (Mexicano Restaurant Copycat)
Grilled Mexican corn, also known as *elote*, is a popular street food that combines smoky, creamy, and spicy flavors. This copycat recipe recreates the authentic taste of Mexicano restaurant-style grilled corn with a smoky chipotle adobo sauce. Follow these detailed steps to make this delicious dish at home.
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## **Ingredients for Grilled Mexican Corn with Chipotle Adobo Sauce**
- **4 ears of fresh corn**, husks removed
- **1/4 cup mayonnaise** (or Mexican crema for authenticity)
- **1/4 cup sour cream**
- **1-2 chipotle peppers in adobo sauce**, finely chopped
- **1 teaspoon adobo sauce** (from the chipotle can)
- **1/2 cup crumbled cotija cheese** (or feta as a substitute)
- **1 teaspoon chili powder**
- **1/2 teaspoon smoked paprika**
- **1 lime**, cut into wedges
- **Fresh cilantro**, chopped (for garnish)
- **Salt**, to taste
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## **Step-by-Step Instructions**
### **Step 1: Prepare the Chipotle Adobo Sauce**
1. In a small bowl, combine **mayonnaise**, **sour cream**, **chopped chipotle peppers**, and **adobo sauce**.
2. Mix well until smooth and set aside. Adjust the amount of chipotle peppers based on your preferred spice level.
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### **Step 2: Grill the Corn**
1. Preheat your grill to medium-high heat (around 400°F/200°C).
2. Brush the corn with a light layer of oil to prevent sticking.
3. Place the corn directly on the grill and cook for 8-10 minutes, turning occasionally, until the kernels are charred and tender.
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### **Step 3: Assemble the Grilled Mexican Corn**
1. Once the corn is grilled, let it cool slightly.
2. Using a brush or spoon, generously coat each ear of corn with the chipotle adobo sauce.
3. Sprinkle **crumbled cotija cheese** evenly over the corn.
4. Dust with **chili powder** and **smoked paprika** for added flavor and color.
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### **Step 4: Garnish and Serve**
1. Squeeze fresh lime juice over the corn for a tangy kick.
2. Garnish with **chopped cilantro** for a fresh, herbaceous finish.
3. Serve immediately while warm, with extra lime wedges on the side.
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## **Tips for Perfect Grilled Mexican Corn**
- For a smokier flavor, use a charcoal grill instead of gas.
- If you don’t have a grill, you can roast the corn in the oven at 425°F (220°C) for 20-25 minutes, turning halfway through.
- Adjust the spice level by adding more or less chipotle peppers and adobo sauce.
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## **Why This Recipe Works**
This grilled Mexican corn recipe captures the essence of authentic street food with its smoky, spicy, and creamy flavors. The combination of **chipotle adobo sauce**, **cotija cheese**, and **fresh lime** creates a perfect balance that’s both rich and refreshing. It’s an easy-to-make dish that’s perfect for summer barbecues, parties, or as a side for your favorite Mexican meals.
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## **SEO Keywords**
- Grilled Mexican corn recipe
- Chipotle adobo sauce corn
- Elote copycat recipe
- Mexican street corn
- Grilled corn with cotija cheese
- Spicy grilled corn
- Authentic Mexican corn
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Enjoy this restaurant-style grilled Mexican corn with chipotle adobo sauce at home, and impress your family and friends with its bold, authentic flavors!