grilled mushroom swiss burgers

Author of this recipe: Emilio Teroganesyan

grilled mushroom swiss burgers

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Ingredients

• Mushrooms, Swiss cheese, onion, ketchup, mustard, Worcestershire sauce, salt, pepper

Steps

1. To prepare a grilled mushroom swiss burgers recipe, you'll need: 1 pound ground beef 2 tbsp. kosher salt 2 tablespoons olive oil 1 cup chopped thyme 2 cups chopped parsley 1 teaspoon paprika Instructions: Preheat the grill to medium-high heat. Place the hamburger patties on the griddle and cook until browned on both sides, about 4 minutes. Remove from the heat and allow to rest for 5 minutes before serving.

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• grilled mushroom swiss burgers