grilled salmon balsamic onion glaze

Author of this recipe: Deshawn Kilbert

"Try this easy grilled salmon with balsamic onion glaze recipe! Perfectly flaky salmon, sweet & tangy glaze—healthy, quick, and delicious!"

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Ingredients

• Here’s a list of ingredients for a **grilled salmon with balsamic onion glaze**, optimized for SEO and formatted for clarity:
• - **Fresh salmon fillets** (skin-on or skinless, depending on preference)
• - **Extra virgin olive oil** (for grilling and flavor)
• - **Sea salt** (to enhance natural flavors)
• - **Black pepper** (freshly ground for seasoning)
• - **Garlic cloves** (minced, for a savory base)
• - **Yellow onions** (thinly sliced, for the glaze)
• - **Balsamic vinegar** (high-quality, for a tangy-sweet glaze)
• - **Honey** (or maple syrup, for natural sweetness)
• - **Dijon mustard** (adds depth and richness to the glaze)
• - **Fresh thyme** (or dried thyme, for aromatic flavor)
• - **Butter** (unsalted, for a creamy finish to the glaze)
• - **Lemon wedges** (for garnish and a citrusy touch)
• This **grilled salmon recipe** is perfect for a healthy, flavorful meal, and the **balsamic onion glaze** adds a gourmet touch. Keywords like **grilled salmon**, **balsamic glaze**, and **healthy salmon recipe** make this dish ideal for food blogs and recipe searches.

Steps

1. # How to Make Grilled Salmon with Balsamic Onion Glaze: A Step-by-Step Guide
3. Grilled salmon with balsamic onion glaze is a flavorful, healthy, and easy-to-make dish that’s perfect for weeknight dinners or special occasions. This recipe combines the richness of salmon with the tangy sweetness of balsamic-glazed onions. Follow these detailed steps to create a restaurant-quality meal at home.
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7. ## **Ingredients for Grilled Salmon with Balsamic Onion Glaze**
8. - **For the Salmon:**
9. - 4 salmon fillets (6-8 oz each)
10. - 2 tbsp olive oil
11. - 1 tsp salt
12. - 1 tsp black pepper
13. - 1 tsp garlic powder
14. - 1 tsp smoked paprika (optional for extra flavor)
16. - **For the Balsamic Onion Glaze:**
17. - 2 large onions, thinly sliced
18. - 3 tbsp balsamic vinegar
19. - 2 tbsp honey or maple syrup
20. - 1 tbsp olive oil
21. - 1/2 tsp salt
22. - 1/4 tsp black pepper
23. - 1/4 cup chicken or vegetable broth
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27. ## **Step-by-Step Instructions**
29. ### **1. Prepare the Salmon**
30. 1. **Pat Dry:** Pat the salmon fillets dry with paper towels to ensure even cooking.
31. 2. **Season:** Drizzle olive oil over the fillets and season both sides with salt, black pepper, garlic powder, and smoked paprika. Let the salmon sit at room temperature for 10-15 minutes while you prepare the glaze.
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35. ### **2. Make the Balsamic Onion Glaze**
36. 1. **Cook the Onions:** Heat 1 tbsp olive oil in a skillet over medium heat. Add the sliced onions and cook for 8-10 minutes, stirring occasionally, until they caramelize and turn golden brown.
37. 2. **Add Flavor:** Pour in the balsamic vinegar, honey (or maple syrup), salt, and black pepper. Stir to combine.
38. 3. **Simmer:** Add the chicken or vegetable broth and let the mixture simmer for 5-7 minutes, stirring occasionally, until the glaze thickens. Remove from heat and set aside.
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42. ### **3. Grill the Salmon**
43. 1. **Preheat the Grill:** Preheat your grill to medium-high heat (around 375°F-400°F). Lightly oil the grates to prevent sticking.
44. 2. **Grill the Salmon:** Place the salmon fillets skin-side down on the grill. Cook for 4-5 minutes, then carefully flip and cook for another 3-4 minutes, or until the salmon reaches an internal temperature of 145°F and flakes easily with a fork.
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48. ### **4. Assemble and Serve**
49. 1. **Plate the Salmon:** Transfer the grilled salmon to a serving platter or individual plates.
50. 2. **Top with Glaze:** Spoon the balsamic onion glaze generously over the salmon fillets.
51. 3. **Garnish:** Optionally, garnish with fresh herbs like parsley or dill for added freshness and color.
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55. ## **Tips for Perfect Grilled Salmon with Balsamic Onion Glaze**
56. - **Choose Fresh Salmon:** Opt for wild-caught salmon for the best flavor and texture.
57. - **Don’t Overcook:** Salmon cooks quickly, so keep an eye on it to avoid drying it out.
58. - **Make Ahead:** The balsamic onion glaze can be made a day in advance and reheated before serving.
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62. This grilled salmon with balsamic onion glaze recipe is a crowd-pleaser that’s packed with flavor and nutrients. It’s perfect for a healthy dinner or a special occasion. Try it today and impress your family and friends with your culinary skills!
64. **Keywords:** grilled salmon, balsamic onion glaze, healthy salmon recipe, easy grilled salmon, caramelized onion glaze, salmon dinner ideas, balsamic glaze recipe.

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• grilled salmon balsamic onion glaze