grilled savory zucchini flat bread

Author of this recipe: Keenan Hardebeck

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grilled savory zucchini flat bread

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Ingredients

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Steps

  1. To prepare a grilled savory zucchini flat bread recipe, you'll need: Zucchini. You can use any type of zucchini, as long as it hasn't been peeled or halved. Toss the zucchini with olive oil, salt, and pepper to taste. Bake in the oven at 375?F (190?C) for 20 to 25 minutes, or until the flatbread is golden brown.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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