grilled spicy shrimp tacos

Author of this recipe: Khalilah Quettant

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grilled spicy shrimp tacos

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Ingredients

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Steps

  1. To prepare a grilled spicy shrimp tacos recipe, you'll need: 1 pound shrimp, 2 tbsp. kosher salt, 1/2 cup melted butter, 1/4 cup each sour cream and mayonnaise, and 1 tablespoon olive oil. Preheat the grill to medium-high heat. Place the shrimp in the hot grill basket and cook until they're just cooked through, 3 to 5 minutes. Remove them with tongs and place them on paper towels to drain.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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